About Us

The Underground Café and Lounge is a unique gathering place that celebrates the intersection of flavor and heritage. Representing a collective journey that unifies us through food, art, culture, and community, The Underground offers an escape from the everyday. Our professional staff provides warm hospitality and culinary excellence while you relax in our comfortable atmosphere. Whether you’re looking to catch up with friends or meet new ones, The Underground is the perfect place to come together.

NOW OPEN!

Mon

  • 7:00 AM – 7:00 PM

Tue

  • 7:00 AM – 7:00 PM

Wed

  • 7:00 AM – 7:00 PM

Thu

  • 7:00 AM – 7:00 PM

Fri

  • 7:00 AM – 7:00 PM

Closed now

Sat

  • 8:00 AM – 4:00 PM

Sun

  • Closed

Contact Information

Address : 742 Columbus Avenue ,Boston, MA 02120

Email : Info@theundergroundboston.com

Social and newspapers talk about us:

https://www.instagram.com/theundergroundboston/

https://www.boston.com/food/restaurants/2021/09/20/the-underground-cafe-lounge-opens/

https://www.bu.edu/articles/2021/innovatebu-names-jonathan-allen-as-inaugural-innovator-in-residence/

https://www.bostonglobe.com/2021/09/20/business/with-underground-darryls-owner-nia-grace-opens-new-door/

https://boston.eater.com/22606228/boston-restaurant-openings-summer-2021

https://www.wgbh.org/news/local-news/2021/09/30/where-food-art-and-community-intersect-restaurateur-nia-grace-on-opening-the-underground-cafe-lounge

https://www.nbcboston.com/news/local/a-seat-at-the-table-black-owned-in-boston/2649019/

https://www.boston.gov/departments/economic-development/women-entrepreneurs-boston

https://verticallobby.com/the-underground-cafe-lounge-is-now-open-with-an-all-day-menu/

https://www.americancampus.com/about-us/media/united-by-flavor-underground-cafe-lounge-brings-roxbury-community-and-northeastern-university-stu

https://local.yahoo.com/info-229898068-the-underground-cafe-lounge-boston

https://www.yelp.com/biz/the-underground-cafe-lounge-boston

About Nia Grace (Chef / Owner)

Nia Grace
Nia Grace

Nia Grace is the owner and head chef of The Underground, a new quick-service restaurant in Memphis. After surveying the area’s dining landscape and speaking with local residents, she determined that there was a lack of restaurants offering international cuisine. Drawing on her own multicultural background (her parents are from Guyana and Jamaica), Nia has created a menu that features dishes from all over the world. Her goal is to provide Memphians with a variety of flavorful options that reflect the city’s diverse population.